Anna Elbon, Matthew Whyatt, and squirmy son Jacob Hoss
Glacier Tilth Farm has been in existence since the fall of 2016. The business is owned and operated by Anna Elbon, who learned how to farm In Quebec before moving to Montana to start her own farm.
Currently her interests include food accessibility, farm generated soil fertility, and chasing the ever elusive farm/life balance.
Matt is a jack of all trades who provides critical skills in tinkering and cobbling to the farm team. He might tolerate vegetables but his true love will always be cows and he is always dreaming about the perfect management intensive grazing strategy. He is working on building his own herd of Angus/Buelingo cross cattle which are currently grazing at the Hamel Valley Ranch.
VA left her teaching career behind in 2016 and has been farming in the area for the last 4 years. If VA isn't eating or adventuring, she is probably planning how to do one or the other. She particularly enjoys morning walks with sheep and trellising tomatoes.